
Flat Leaf Parsley Seeds
Grown as an annual and preferred by cooks for its robust flavor, flat-leaved parsley adds a fresh, tantalizing note to omelets, stews, vegetables, and even soft cheeses and rice. The flat leaves are easy to chop. Parsley is one of … Read More

Lemon Balm Seeds ORG, Heirloom
Due to its beauty and fragrance, the medieval Frankish king, Charlemagne, had lemon balm planted in every monastery garden. Add to tea, use as a cooking herb to impart lemony flavor, or enjoy its aromatherapeutic qualities in a relaxing bath. … Read More